FORMART Demonstration - A bakery uses vacuum forming to make little bear French dessert
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Watch this French patissier use the FORMART to create a bear dessertcake.
The use of vacuum-formed blisters as dessert molds is one of the most typical applications. Thanks to En pâtisserie 大口心心 uses this video to share how to use FORMART lite to make French desserts!
Machine of use